Keto Christmas Cake

Ingredients:

Cake:

• 1 1/2 cup coconut flour
• 1 tbsp of cocoa powder
• 1 tsp baking soda
• 1/2 cup pure stevia powder
• 1 pinch of sea salt
• 1/4 cup peanut butter
• 1 egg
• 1/4 cup coconut milk (unsweetened)
• 1 tsp vanilla extract
• 1 oz of melted dark chocolate (sugar free)

Frosting:

• 1 cup of plain Greek yogurt
• 1 tbsp pure stevia powder
• Red and green sprinkles

Preparation:

• Heat the oven to 370 degrees Fahrenheit
• In a bowl, mix together all the cake ingredients
• Grease a baking mold with olive oil spray and coconut flour
• Pour the cake mix in the mold and bake in the oven for 20 minutes
• Remove the cake from the oven and let it cool
• To make the cake frosting, mix the plain Greek yogurt with the stevia
• Remove the cake from the mold and start decorating with the frosting and the sprinkles
• Enjoy a holly jolly Christmas — guilt free!

RECIPE PROVIDED BY:

ANA KAREN TORRES

Bachelor of Science (BS): Nutrition

More recipes can be found on Facebook:

@anakarentorresonlinenutrition