Keto Christmas Cake

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Ingredients:

Cake:

  • 1 1/2 cup coconut flour
  • 1 tbsp of cocoa powder
  • 1 tsp baking soda
  • 1/2 cup pure stevia powder
  • 1 pinch of sea salt
  • 1/4 cup peanut butter
  • 1 egg
  • 1/4 cup coconut milk (unsweetened)
  • 1 tsp vanilla extract
  • 1 oz of melted dark chocolate (sugar free)

 

Frosting:

  • 1 cup of plain Greek yogurt
  • 1 tbsp pure stevia powder
  • Red and green sprinkles

 

Preparation:

  • Heat the oven to 370 degrees Fahrenheit
  • In a bowl, mix together all the cake ingredients
  • Grease a baking mold with olive oil spray and coconut flour
  • Pour the cake mix in the mold and bake in the oven for 20 minutes
  • Remove the cake from the oven and let it cool
  • To make the cake frosting, mix the plain Greek yogurt with the stevia
  • Remove the cake from the mold and start decorating with the frosting and the sprinkles
  • Enjoy a holly jolly Christmas — guilt free!

 

 

RECIPE PROVIDED BY:
ANA KAREN TORRES
Bachelor of Science (BS): Nutrition
More recipes can be found on Facebook:
@anakarentorresonlinenutrition