Ingredients:
¼ pack of raw whole grain pasta (spaghetti)
7 oz ground turkey breast
½ piece of red onion
¼ cup chopped cilantro
2 cooked tomatoes
3 chipotle peppers
2 garlic cloves
sea salt
pepper
Italian seasoning
3 tbsp of extra virgin olive oil
Directions:
- Cook the whole grain pasta in water with 1 tablespoon of extra virgin olive oil, the garlic cloves, and Italian seasoning
- In a bowl, mix the turkey breast with the cilantro, ¼ piece of the red onion (finely chopped) and form the meatballs with your hands
- Bring the pan to medium heat, add 1 tbsp of extra virgin olive oil, and then add the meatballs
- To make the sauce: blend the cooked tomatoes with the chipotle peppers, ¼ piece of red onion, sea salt, pepper and ¼ cup water
- When the meatballs are cooked in the pan, add the sauce, bring to boil, and continue cooking for 10-15 minutes over a gentle heat
- Serve 2 plates, each one with 1 cup of cooked pasta, drizzled with ½ tbsp of olive oil, and the half of the meatballs in sauce
- Enjoy a dinner made with a lot of love this Valentine’s Day
